Recipe By: Mom
Submitted By: Rita Reno
Ingredient - Preparation Method
3 cups sugar 1 cup milk 1 cup peanut butter 1 dash salt 3 T. butter 1 12 oz. pkg semisweet chocolate chips -- optional 1 cup walnuts
Combine first four ingredients in large saucepan. Heat, stirring constantly until thick. When thick, remove pan from heat. Add butter; stir until butter is melted. Add chocolate chips and walnuts. Beat until very thick; then pour candy mixture into a abuttered 13x9 inch pan. Can be cooled in freezer about 15 minutes. Cut into squares.
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